Mokti’s Menu Malaysia offers a tantalizing array of traditional and fusion Malaysian dishes, blending rich local flavors with contemporary twists. From savory nasi lemak and satay to delicious rendang and roti john, every dish is prepared with fresh ingredients and authentic spices. Mokti’s creates a vibrant dining experience, combining comfort food with innovative recipes, making it a perfect destination for those seeking both tradition and modernity in Malaysian cuisine.
Mokti’s Malaysia Menu 2025
Mokti’s Menu Malaysia features a delicious mix of traditional and fusion dishes, including nasi lemak, satay, and rendang, offering a vibrant dining experience with authentic flavors and innovative twists.
MOKTI’S MENU WITH PRICES
MENU ITEMS
PRICE
Hazel Kakao (L)
RM 15.30
Hazel Kakao (S)
RM 7.70
Apong Asli (L)
RM 9.00
Apong Asli – Honeycomb
RM 19.00
Apong Asli – Baby Bob
RM 15.00
Honeybee (L)
RM 9.00
Mixed Pandan (L)
RM 9.00
Matcha Apong (L)
RM 10.00
Matcha Apong – Baby Bob
RM 17.00
Matcha Honeycomb
RM 21.00
Honeybee – Honeycomb
RM 19.00
Honeybee – Baby Bob
RM 15.00
Mix Pandan Apong – Honeycomb
RM 19.00
Mix Pandan Apong – Baby Bob
RM 15.00
Apongato
RM 18.90
MOKTI’S HQ MINUMUN PRICES
MENU ITEMS
PRICE
Foggy Apong
RM 11.00
Apong Strawberry
RM 18.00
Mokti’s Latte
RM 13.00
Machiapong
RM 15.00
MOKTI’S HQ POPSICLES PRICES
MENU ITEMS
PRICE
Creamy Corn Popsicle
RM 3.00
Chocolate Popsicle
RM 1.50
Double Choc Popsicle
RM 3.00
Bandung Indonesia Popsicle
RM 1.50
Asam Popsicle
RM 1.50
Lemon Selasih Popsicle
RM 1.60
Apong Asli Popsicle
RM 4.50
Pandan Apong Popsicle
RM 4.50
Sea Salt Popsicle
RM 4.50
Matcha Apong Popsicle
RM 4.50
Molasses Milk Tea Popsicle
RM 4.50
Durian Power Popsicle
RM 3.00
Gula Melaka Popsicle
RM 4.50
MOKTI’S ICE CREAM TUBS 500ML PRICES
MENU ITEMS
PRICE
Vanilla Kick Tub
RM 12.00
Strawberry Tub
RM 12.00
Matcha Apong Tub
RM 15.00
Harumanis Tub
RM 18.00
Caramel Macchiato Tub
RM 18.00
Chocolate Tub
RM 12.00
Durian Power Tub
RM 12.00
Apong Asli Tub
RM 15.00
Pandan Apong Tub
RM 15.00
White Coffee Tub
RM 15.00
Chocolate Mint Tub
RM 15.00
Sea Salt Tub
RM 15.00
The Es Apong Tub
RM 15.00
Coconut Gula Melaka Tub
RM 18.00
D24 Tub
RM 18.00
Creamy Corn Tub
RM 18.00
OUR FAVORITES ITEMS OF MOKTI’S ICE CREAM MENU
MENU ITEMS
PRICE
Vanilla Kick Tub
RM 12.00
Matcha Apong Tub
RM 15.00
Guala Melaka Popsicle
RM 4.50
Mokti’s Latte
RM 13.00
Machiapong
RM 15.00
Family Activities Of Mokti’s Menu Malaysia Table
Activity
Description
Price (MYR)
Nasi Lemak DIY Platter
Families can create their own custom nasi lemak with a variety of sides and toppings.
50 MYR (per family)
Satay Skewer Making
Kids and adults can enjoy making their own satay skewers with a selection of meats and vegetables.
45 MYR (per family)
Roti John Decorating
Fun activity to decorate roti john with various fillings and sauces.
40 MYR (per family)
Family Feast Combo
A large set meal with nasi lemak, satay, rendang, and sides, perfect for family sharing.
80 MYR (serves 4)
Rendang Tasting
Try different variations of rendang with a family-sized platter of rice.
55 MYR (serves 4)
Dessert Platter Creation
Customize a dessert platter with local sweets like kuih, cendol, and ice cream.
30 MYR (per family)
Family Cooking Class
A hands-on cooking session to learn how to prepare traditional Malaysian dishes.
120 MYR (per family)
Allergen Information Of Mokti’s Menu Malaysia Table
Dish
Common Allergens
Nasi Lemak
Dairy (in sambal), Gluten (in rice), Peanuts (in sambal)
Satay (Chicken/Beef)
Soy (in marinade), Peanut (in peanut sauce), Gluten (if served with bread)
Rendang
Dairy (in coconut milk), Soy (in marinade), Nuts (cashews in some variations)
Roti John
Gluten (in bread), Dairy (cheese), Eggs, Soy (in sauce)
Laksa
Gluten (in noodles), Shellfish (in some variations), Soy (in paste)
Char Kway Teow
Soy (in sauce), Shellfish, Gluten (in noodles)
Cendol
Dairy (in coconut milk), Gluten (in some versions), Peanuts (in some toppings)
Kuih (Assorted)
Gluten (in flour), Dairy (in coconut milk), Nuts (in some types)
Roti Canai
Gluten, Dairy, Soy
Teh Tarik
Dairy (in milk)
Bulk Order Of Mokti’s Malaysia Menu Table
Dish
Description
Quantity
Price (MYR)
Nasi Lemak Family Set
A large platter of nasi lemak with sambal, fried chicken, eggs, and peanuts.
Serves 8-10
120 MYR
Satay Platter (Chicken/Beef)
A variety of chicken and beef satay skewers served with peanut sauce.
40 skewers
80 MYR
Rendang Family Feast
A generous serving of tender beef or chicken rendang with rice.
Serves 8-10
150 MYR
Roti John Platter
A selection of roti johns with various fillings like chicken, beef, and eggs.
12 pieces
90 MYR
Char Kway Teow (Family Size)
A large portion of wok-fried char kway teow with prawns, eggs, and bean sprouts.
Serves 8-10
100 MYR
Laksa Platter
A large serving of spicy laksa with noodles, prawns, and egg.
Serves 8-10
120 MYR
Kuih (Assorted)
A variety of traditional Malaysian kuih for dessert, perfect for sharing.
Serves 12-15
50 MYR
Family Meal Combo
A combination of nasi lemak, satay, rendang, and roti john for sharing.
Serves 6-8
110 MYR
Teh Tarik (Bulk)
A large batch of teh tarik (pulled tea) served in disposable cups.
Serves 12-15
30 MYR
Mokti’s Menu Malaysia Drive Thru Items Table
Dish
Description
Price (MYR)
Nasi Lemak
Traditional nasi lemak with sambal, fried chicken, and egg, served in a convenient take-out box.
12 MYR
Satay Skewers
Grilled chicken or beef satay with peanut sauce, perfect for a quick snack.
10 MYR (5 skewers)
Roti John
A crispy baguette stuffed with spiced minced meat, eggs, and sauces.
8 MYR
Laksa
Spicy noodle soup with a choice of prawns or chicken, served in a takeaway bowl.
15 MYR
Char Kway Teow
Wok-fried flat rice noodles with prawns, eggs, and bean sprouts.
12 MYR
Teh Tarik
Classic Malaysian pulled tea served in a take-out cup.
4 MYR
Ice Cendol
A refreshing dessert made with shaved ice, coconut milk, and palm sugar.
6 MYR
Kuih (Assorted)
A selection of traditional Malaysian kuih for a sweet treat on the go.
5 MYR (3 pieces)
Rendang Rice Box
Savory beef rendang served with a portion of steamed rice, ready to go.
13 MYR
Mokti’s Signature Burger
A delicious burger with spiced beef patty, sauce, and fresh vegetables.
10 MYR
Nutrition Information Of Mokti’s Malaysia Menu Table
Dish
Calories (kcal)
Carbohydrates (g)
Protein (g)
Fat (g)
Sodium (mg)
Nasi Lemak
350
45
12
18
600
Satay (Chicken/Beef)
200 (per 5 skewers)
12
15
14
400
Rendang
450
25
25
30
500
Roti John
400
40
20
20
450
Laksa
400
50
18
18
600
Char Kway Teow
500
60
18
22
800
Teh Tarik
120
20
3
5
50
Ice Cendol
250
45
3
7
40
Kuih (Assorted)
150
25
3
6
80
Mokti’s Signature Burger
350
40
15
18
500
Franchising Opportunities of Mokti’s Restaurant Malaysia
Business Model
Mokti’s offers franchise opportunities for both single-location and multi-location outlets, allowing for expansion across Malaysia.
Brand Recognition
Franchisees benefit from Mokti’s established brand, known for its delicious Malaysian fusion dishes and high-quality offerings.
Menu & Product Offering
Franchisees will have access to a wide range of signature dishes, including nasi lemak, satay, rendang, and roti john, with seasonal menu updates.
Training & Support
Comprehensive training in operations, food preparation, customer service, and marketing is provided to ensure successful business management.
Marketing & Advertising
Franchisees receive centralized marketing support, including national and local advertising campaigns, social media promotion, and brand-building initiatives.
Territorial Rights
Exclusive territorial rights are granted to franchisees, ensuring minimal competition within a designated area for a more profitable business opportunity.
Initial Investment
The franchise requires an initial investment that covers the franchise fee, equipment, interior setup, and other operational costs. Investment costs vary based on location and size.
Ongoing Support
Ongoing support is offered in terms of operational assistance, supply chain management, quality control, and product innovations to keep the brand competitive.
Revenue Potential
With a proven business model, Mokti’s provides significant revenue potential, offering a solid return on investment through a combination of dine-in and takeaway services.
Operational Systems
Franchisees will have access to Mokti’s well-established operational systems, ensuring smooth management of day-to-day operations and consistent food quality.
Technology Integration
Integration with online ordering and delivery platforms, helping franchisees expand their reach and improve sales performance.
Sustainability
Mokti’s promotes sustainable practices, including waste management and eco-friendly packaging, creating a responsible and forward-thinking brand image.
Quality and Safety of Mokti’s Malaysia Restaurant
Quality at Mokti’s Malaysia Restaurant
Fresh, High-Quality Ingredients
Mokti’s prioritizes the use of fresh, locally sourced ingredients to ensure the best flavor and quality in every dish. Only premium meats, vegetables, and spices are selected for their signature dishes.
Authentic Recipes
The restaurant focuses on offering authentic Malaysian flavors, blending traditional recipes with innovative twists to deliver both consistency and creativity in each meal.
Consistent Taste and Presentation
Mokti’s adheres to strict cooking standards to maintain a consistent taste and visually appealing presentation across all locations. Every dish is crafted with precision to ensure quality every time.
Innovative Menu Options
With an ever-evolving menu, Mokti’s introduces new and seasonal items to keep the dining experience exciting while maintaining the high standards of quality that customers expect.
Customer Satisfaction
Mokti’s is committed to exceeding customer expectations by offering delicious food in a welcoming and comfortable environment. Staff are trained to deliver outstanding service.
Sustainability Practices
Mokti’s follows sustainable practices in sourcing, packaging, and food waste management, reinforcing its commitment to quality and responsibility towards the environment.
Safety at Mokti’s Malaysia Restaurant
Adherence to Food Safety Regulations
Mokti’s strictly follows local food safety and hygiene regulations, ensuring that all food is handled, stored, and prepared in compliance with health standards.
Hygiene Standards
All kitchen staff follow rigorous hygiene protocols, including regular handwashing, sanitizing surfaces, and using gloves to prevent cross-contamination. The restaurant maintains a clean and sanitary environment at all times.
Allergen Management
Clear allergen information is provided for all menu items, and staff are trained to handle special dietary requests carefully, minimizing the risk of allergic reactions.
Safe Cooking Practices
The restaurant employs proper cooking techniques and temperature controls to ensure food safety, particularly for meat dishes and other perishable items.
Employee Training
All employees undergo regular training in food safety, including safe food handling, cleanliness practices, and emergency procedures, ensuring a high standard of safety for both staff and customers.
COVID-19 Protocols
In response to the ongoing pandemic, Mokti’s implements enhanced safety measures, including social distancing, mask-wearing, regular sanitation of high-touch areas, and contactless payment methods to ensure customer and staff safety.
Quality Control Inspections
Regular internal inspections are conducted to ensure food quality, cleanliness, and safety standards are consistently met across all Mokti’s outlets.
Mokti’s Malaysia Location, Contact, Opening Hours And Instant Data
Contact : +60189884044
Opening Hours
Tuesday
11:30 AM–10 PM
Wednesday
11:30 AM–10 PM
Thursday
11:30 AM–10 PM
Friday
11:30 AM–10 PM
Saturday
11:30 AM–10 PM
Sunday
11:30 AM–10 PM
Monday
11:30 AM–10 PM
Service options
In-store shopping
Takeout
Dine-in
Offerings
Coffee
Dining options
Seating
Amenities
Restroom
Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards
Conclusion
Mokti’s Menu Malaysia offers a vibrant culinary journey, blending traditional Malaysian flavors with innovative twists. From rich, aromatic nasi lemak and savory rendang to crispy satay and delicious roti john, every dish is crafted with fresh, high-quality ingredients. Whether you’re enjoying a hearty meal with family or grabbing a quick bite on the go, Mokti’s promises an unforgettable dining experience, combining authenticity with creativity in every bite.
Hello there, foodies! I am Chef Wan, and I absolutely adore everything about food. For the past 10 years, I've been on a fantastic food journey across malaysia, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in malaysia is a delightful and memorable one.
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